Passion Punch

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Makes 2 mocktails

What you'll need:

4 mint leaves

6 thin slices of jalapeno chili

1/4 oz agave syrup

3/4 oz lime juice

1 1/2 oz passion fruit puree or pulp

4 oz coconut water

1 can Passion Fruit & Yuzu Spare Tonic

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What to do:

• In a cocktail shaker, muddle the mint leaves and jalapeno.

• Add the agave syrup, lime juice, passion fruit puree or pulp, coconut water and a scoop of ice cubes and shake well.

• Strain the mocktail base into two double rocks glasses filled with ice cubes.

• Top each glass with half a can of Passion Fruit & Yuzu Spare Tonic and garnish with a slice of jalapeno and a mint sprig.